The meals on wheels menu for the week of April 15-19 is as follows ...
April 15Spaghetti and meatballs, Italian vegetables, spinach, slice of bread, Sun Butter, fig bar
April 16Baked chicken with gravy, herbed dressing, broccoli and cauliflower, slice of bread, apple juice, snack bar
April 17Cincinnati chili and spaghetti, shredded cheese, corn and black beans, cinnamon apples, grape juice, pineapple cup
April 18Country fried steak, scalloped potatoes, California vegetables, slice of bread, Sun Butter, tropical fruit juice, Nutri-Grain bar
April 19Sloppy joe with bun, green beans, roasted bakers, slice of bread, tropical fruit juice, Cheez-It crackers
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